Mothers Day

Starters

Homemade soup of the day served with crusty bread £6*

Classic prawn cocktail on iceberg & baby gem lettuce with homemade marie rose sauce £7.50

Seared lyme bay scallops with local black pudding & apple mash £9.50*

Whole breaded whitebait with homemade tartare sauce & salad garnish £7.50

Sticky date & onion goats cheese tart with walnut, parsley pesto & rocket leaves £7nv

Confit duck terrine with spiced apricot & ginger chutney & toasted ciabatta £7.50*

West Country mussels cooked in a creamy white wine, garlic & parsley sauce £8.50*

Main courses

Roast leg of lamb with yorkshire pudding, roast potatoes & seasonal vegetables £17.50*

Roast Topside of beef with yorkshire pudding, roast potatoes & seasonal vegetables £14.25*

Roast pork loin with sage & onion stuffing, roast potatoes & seasonal vegetables £14*

West Country mussels cooked in a creamy white wine, garlic & parsley sauce £16.75*

Seared lyme bay scallops with local black pudding, apple mash & green salad £18.50*

Steamed salmon fillet with new potatoes, curly kale, crispy spinach & tartare cream sauce £17.25g

Beer battered cod served with chips, homemade tartare sauce & garden peas £15.75

Butternut squash, courgette & mixed bean chilli, steamed rice, tortilla chips & sour cream £12gve

Roasted Mediterranean vegetable pasta with a cherry tomato, garlic & basil sauce finished with black olives & vegan pesto £12ve

Trio of old English sausages with mustard mash potatoes, battered onion rings & gravy £13

Wholetail scampi served with homemade tartare sauce chips and salad garnish £13

 

Allergen Code

N=Contains Nuts, V=Vegetarian, VE=Vegan, G=Gluten Free, P=Contains Peanuts

*=Can be adapted for gluten free

Please make your server aware of any allergies so that they can assist you with your order

 

Children's Menu

Pasta with tomato sauce topped with grated cheddar cheese

Local sausage, served with chips & beans

Wholetail Scampi, chips & peas

Fish and chips and peas

Bridport 100% Beef burger in a seeded bap with fries

Childs Roast beef, pork or lamb £8

Desserts

Star anise, poached pear & frangipani tart with clotted cream ice cream v

Rich chocolate, cherry cheesecake with chantilly cream & chocolate sauce v

Pistachio & honey crème brûlée with lemon zest short bread gv

Fig & apple crumble with oat & almond topping with custard gv

Trio of Purbeck ice cream :Vanilla, chocolate, strawberry, mint choc chip, honeycomb, salted caramel, rum & raisin Trio of sorbet: Mango, lemon, raspberry, blackcurrant, passion fruit

All desserts £6.50

Cheeseboard £8.95

Mature Longman Somerset cheddar, Cornish Brie, Stilton & smoked acre cheddar accompanied with homemade chutney, dried apricots & a selection of crackers

 
 

Barra Gallega Baguettes all served with mixed salad & crisps

Served 12-5 Only

Somerset mature cheddar & caramelised onion chutney £7.75

West country dressed crab mixed with dill, mayonnaise £8.75

Rare roast beef with horseradish & tomato £7.75

Home cooked honey glazed ham & tomato £7.75

 

 

 

 

 

 

 

 

 

 

Allergen Code

N=Contains Nuts, V=Vegetarian, VE=Vegan, G=Gluten Free, P=Contains Peanuts

*=Can be adapted for gluten free

Please make your server aware of any allergies so that they can assist you with your order

Contact Us

The Bridport Arms Hotel
West Bay
Bridport
Dorset
DT6 4EN

The Bridport Arms Hotel
reservations@bridportarms.com