Spoil Yourself

For those wishing to thoroughly spoil themselves we have a luxury suite which has panoramic views, six foot four-poster bed, Jacuzzi and full sized plasma television.

Click images to enlarge.

Click images to enlarge.

Click images to enlarge.

For that special occasion we can arrange Champagne, Wine, Flowers or  Chocolates to be in your room on your arrival.

Perfect for that romantic break!

Bridport Arms Dinner Menu

To Start

 
Soup of the Day with crusty bread                                                                                                                                              £4.95
Whitebait with homemade tartare sauce                                                                                                                                      £5.95

Grilled asparagus topped with soft boiled egg                                                                                                                              

£5.95
Smoked salmon with lemon & caper dressing                                                                                                                                  £6.95
Chefs smooth duck liver pate with brown toast                                                                                                                                   £5.95
   
   
   
   
   

Mains

 
Slow Roasted Local Belly of Pork £14.95
Sirloin steak served with chips, garlic mushrooms, tomato & onion rings £14.95

Chicken Asian style with ginger, lemon grass, crispy noodles,chilli & sesame dressing

      
£12.95
Trio of local sausages with mashed potato, crispy fried onions & red wine gravy £9.75
Home made steak & mushroom steamed pudding with mash £11.25
Chefs curry served with basmati rice & naan bread     £10.95 

Vegetarian

 

Spiced tomato and red wine pasta with fresh olives & baby spinach                       

£8.95
Wild Mushroom & Leek Risotto £8.95 
   
   
   
   

Desserts

 
Chefs seasonal Cheesecake of the Day  
Steamed Chocolate pudding with warm chocolate sauce  
Creamy blueberry creme brulee with a crisp caramel topping  
Fresh English Strawberries with pouring cream & vanilla sugar  
Individual Sherry Trifle topped with whipped cream & toasted almonds  

All desserts £5.25 & are homemade at th B.A

 

Fish Speciality's

available lunch & dinner

 
   

SEARED LOCAL SCALLOPS with caramelised onions & bacon

                                                                                       starter                

  includes new potatoes                                                     main                                 

£6.95

£14.50

 PAN FRIED SEABASS with stir fried vegetables and egg noodles   £15.25
 PAN FRIED RED SNAPPER with new potatoes, French beans   OYSTER MUSHROOMS                                                                £13.75
 DEEP FRIED HADDOCK coated in our own beer batter served with chips, mushy peas & homemade tartare sauce                                              £10.50
 FILLET of SALMON with English asparagus new potatoes &, tarragon & cream sauce    £13.50
 

FRESH LOCAL MUSSELS cooked in white wine & garlic cream sauce

                                                                                      starter                 

                                                                                      main                     

 £6.95

£10.95

   
Please note this is a sample menu and is for guidance only  

 

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